BEAUTY CAKE DESIGN IDEA | Cake Ideas, baking ideas, cake decorating compilation

12+ Awesome Colorful Cake Decorating Tutorials | Most Satisfying Cake Decorating Ideas | How To Cake
12+ Awesome Colorful Cake Decorating Tutorials | Most Satisfying Cake Decorating Ideas | How To Cake | Cake Ideas, baking ideas, cake decorating compilation
September 20, 2020
Little Girl Bakes to Raise Money for Ill Sister | Cake Boss
Little Girl Bakes to Raise Money for Ill Sister | Cake Boss | Cake Ideas, baking ideas, cake decorating compilation
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BEAUTY CAKE DESIGN IDEA

Whether you’re making a towering skyscraper of buttercream or a one-bowl wonder, baking a cake is an investment, in time, in ingredients, and in pride. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying .

And with so much on the line, it’s only logical that you do everything you can to guarantee that your cake is realized as slices on plates rather than scraps in the trash can. BEAUTY CAKE DESIGN IDEA

From the recipe you choose to the time you allow your cake to cool before digging into it, this 10-step program will help ensure your cake remain intact.

BEAUTY CAKE DESIGN IDEA

Beautifull Cake design ideas

#cakedesign
#cakedecorating

Here’s what to do:

1. Pick a reliable recipe from a book, website, or author you trust, and make sure you’re using that book—its front matter, its headnotes, and its ingredient list—as its meant to be.

2. Before you get started, adjust your recipe to fit your pan size if necessary. You don’t want to bake a 10-inch round cake in an 8-inch round pan.

Cake Ideas, baking ideas, cake decorating

 

3. Figure out what you need to do to prepare the pan: Depending on the recipe, you may leave the pan bare, line the bottom with parchment and grease the sides, or grease and flour the whole pan.

4. Properly position your oven racks. If you’re baking one cake, position the rack in the lower third of the oven. If baking two cakes on multiple racks, position one rack in the upper third and another in the lower third. Rotate the pans from upper to lower and from back to front a little over halfway through baking time. BEAUTY CAKE DESIGN IDEA

5. Make sure your leaveners are fresh. It’s more important to be vigilant with your baking powder than your baking soda. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying

6. Make sure your ingredients are at the temperature specified in the recipe. Cold butter and eggs and no time to wait for them to warm up? No problem. There are fast and safe ways to bring these ingredients up to room temperature.

7. Use a scale to measure your ingredients—especially non-wheat flours. (And make sure that scale is accurate!)

If you’re not using a scale to weigh flour, it’s especially important that you’re measuring the flour the right way: Never shake or tap the measuring cup to settle the flour, or you may end with a dense, heavy cake.

8. Check to make sure your cake is finished before you take it out of the oven. Alice recommends a toothpick rather than a metal cake tester. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying

Cake Ideas, baking ideas, cake decorating

9. It will be hard to wait, but you’ll need to cool your cake according to the recipe’s instructions. Most cakes baked in parchment-lined pans can be cooled entirely in their pans on cooling racks. Don’t cool the cake on the stove—it doesn’t make sense to cool a cake in the warmest place in your kitchen. BEAUTY CAKE DESIGN IDEA

10. You’re so close to victory! Don’t ruin your cake when you remove it from the pan. Detach from the sides of the pan using a knife or spatula, then cover the pan with a rack, hold the rack and pan together, and flip the everything over. Remove the pan and peel off the parchment liner. To turn the cake right side up again, place another cooling rack on the cake, hold the two racks together gently, without squeezing the cake, and repeat the flip.

Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying

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14 Comments

  1. Janitha senadheera says:

    Beautiful work good artist 👍

  2. my tasty meal وجبتى اللذيذه says:

    Your channel is great. I am my channel. New. I hope you support me. I am Egyptian.

  3. Marco Cakery Kitchen says:

    Nice decorations.. success always..🙏

  4. Padma Reddy says:

    No words. You are a great artist.

  5. julie ann Jamero says:

    Hi. Just want to ask what kind of icing are u using?

  6. Abeedh Sachu says:

    In third cake which colour used

  7. Squad Girls says:

    Nice work ❤️

  8. Nilam Bari says:

    How you all make sponge cake

  9. FARRY'S world says:

    All cakes super plz send me that spray bottlepicture and details plzzz

  10. Anna Citro says:

    Super

  11. Joanna Perez says:

    can you be so kind to please give us the recipe of the buttercream. I cannot find yet a good recipe and yours look amazing. Also I will like to know if you give classes and where are you from. Your work is excellent. I'm an artist but in canvas. Now I'm learning Pastry. Thank you so much. I'm from Dominican Republic. Lots of blessings.

  12. Joanna Perez says:

    God Bless you. You are a great Artist. You inspired me so much. Look forward for more of your tutorial videos. thank you.

  13. SR Sweet Recipes says:

    Wow ❤️❤️❤️❤️

  14. Лора Павленко says:

    Super!❤

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