How To Make a Fashion HANDBAG Cake with MAKEUP | Pastel Bolso con Maquillaje | Cake Ideas, baking ideas, cake decorating compilation

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Whether you’re making a towering skyscraper of buttercream or a one-bowl wonder, baking a cake is an investment, in time, in ingredients, and in pride. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying .

And with so much on the line, it’s only logical that you do everything you can to guarantee that your cake is realized as slices on plates rather than scraps in the trash can. How To Make a Fashion HANDBAG Cake with MAKEUP | Pastel Bolso con Maquillaje

From the recipe you choose to the time you allow your cake to cool before digging into it, this 10-step program will help ensure your cake remain intact.

How To Make a Fashion HANDBAG Cake with MAKEUP | Pastel Bolso con Maquillaje

How To Make a Fashion HANDBAG Cake with MAKEUP | Pastel Bolso con Maquillaje
Hi! Today I made a Luv Betsey inspired #handbag #cake decorated with edible #makeup. Enjoy watching and don´t forget to SUBSCRIBE to my channel (if you are not) and click the “BELL” to turn on the notifications to stay up to date with my latest cake decorating videos. Thank you!

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****More fashion & makeup cake ideas****

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CakesStepbyStep is about cakes and cupcakes decorating with fondant and buttercream frosting. Also you can watch simple chocolate decoration techniques and cake recipes. Learn with me basic cake decoration techniques which will help you to decórate your own cake masterpiece. ***********HAVE FUN!

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Here’s what to do:

1. Pick a reliable recipe from a book, website, or author you trust, and make sure you’re using that book—its front matter, its headnotes, and its ingredient list—as its meant to be.

2. Before you get started, adjust your recipe to fit your pan size if necessary. You don’t want to bake a 10-inch round cake in an 8-inch round pan.

Cake Ideas, baking ideas, cake decorating

 

3. Figure out what you need to do to prepare the pan: Depending on the recipe, you may leave the pan bare, line the bottom with parchment and grease the sides, or grease and flour the whole pan.

4. Properly position your oven racks. If you’re baking one cake, position the rack in the lower third of the oven. If baking two cakes on multiple racks, position one rack in the upper third and another in the lower third. Rotate the pans from upper to lower and from back to front a little over halfway through baking time. How To Make a Fashion HANDBAG Cake with MAKEUP | Pastel Bolso con Maquillaje

5. Make sure your leaveners are fresh. It’s more important to be vigilant with your baking powder than your baking soda. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying

6. Make sure your ingredients are at the temperature specified in the recipe. Cold butter and eggs and no time to wait for them to warm up? No problem. There are fast and safe ways to bring these ingredients up to room temperature.

7. Use a scale to measure your ingredients—especially non-wheat flours. (And make sure that scale is accurate!)

If you’re not using a scale to weigh flour, it’s especially important that you’re measuring the flour the right way: Never shake or tap the measuring cup to settle the flour, or you may end with a dense, heavy cake.

8. Check to make sure your cake is finished before you take it out of the oven. Alice recommends a toothpick rather than a metal cake tester. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying

Cake Ideas, baking ideas, cake decorating

9. It will be hard to wait, but you’ll need to cool your cake according to the recipe’s instructions. Most cakes baked in parchment-lined pans can be cooled entirely in their pans on cooling racks. Don’t cool the cake on the stove—it doesn’t make sense to cool a cake in the warmest place in your kitchen. How To Make a Fashion HANDBAG Cake with MAKEUP | Pastel Bolso con Maquillaje

10. You’re so close to victory! Don’t ruin your cake when you remove it from the pan. Detach from the sides of the pan using a knife or spatula, then cover the pan with a rack, hold the rack and pan together, and flip the everything over. Remove the pan and peel off the parchment liner. To turn the cake right side up again, place another cooling rack on the cake, hold the two racks together gently, without squeezing the cake, and repeat the flip.

Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying

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28 Comments

  1. Ranjana Tiwari says:

    Awesome creativity…

  2. Shanta Afa says:

    🎂🍰

  3. Shanta Afa says:

    Om gosh this is sooo amazing and tasty I really love the details

  4. Sonal Rathod says:

    Beautiful

  5. Richi Gupta says:

    Is it really eatable?

  6. Deepali's Kitchen says:

    Superb

  7. Sabnan Parveen says:

    Mind blong very nice super really ma ♥️♥️♥️

  8. shifa khan says:

    amazing vry nice

  9. Kalpesh Patil says:

    number milel ka

  10. Vzhshd Hdhdhd says:

    Vav 😲😲😲

  11. isha Rokade says:

    Please Reply please. , ye cake hum kha sakte hai kay

  12. Jeny Mau says:

    This is an act very skillful.

  13. Rashid almashimi says:

    Vszsz

  14. Santosh Mandale says:

    Amazing and sweet cake

  15. Arifa Rowshon Anika says:

    So amazing wowwwwwwww!!!!!!!

  16. Natacha Yoghortha says:

    La perfection des detailles

  17. Пищевой принтер для кондитеров says:

    – S U P E R

  18. Mariyam Ahmed says:

    Wow so neatly you have made this. Beautiful 🥰

  19. Md Shakil says:

    Nice

  20. Nouhou HAMIDOU says:

    I love you😍😍😍😝😝😝😝

  21. sakinat sakinat says:

    Wow

  22. Tameka Henry says:

    Love it teach me more

  23. missed the egg McIntyre says:

    My handles stood up by themselves without wire

  24. missed the egg McIntyre says:

    Id do without those stupid bows, takes the realness away

  25. stella nwoye says:

    Hi dear pls the handle looks so fixable i tried once but it was breaking but i used fondant apart frm foundant did u use sumtin else it looks so easy great job God bless you

  26. nabwire jordana says:

    Wow

  27. Zainy Khan says:

    Ye cack deakne me bhut beautiful hote h but taste me utne hi testless hote h

  28. فرح سليمان says:

    ❤💙💚💛💜

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