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Whether you’re making a towering skyscraper of buttercream or a one-bowl wonder, baking a cake is an investment, in time, in ingredients, and in pride. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying .
And with so much on the line, it’s only logical that you do everything you can to guarantee that your cake is realized as slices on plates rather than scraps in the trash can. Amazingly Simple Cake Decorating Ideas | Easy Cake Decorating Hacks | So Yummy Cake Recipes
From the recipe you choose to the time you allow your cake to cool before digging into it, this 10-step program will help ensure your cake remain intact.
Amazingly Simple Cake Decorating Ideas | Easy Cake Decorating Hacks | So Yummy Cake Recipes
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Here’s what to do:
1. Pick a reliable recipe from a book, website, or author you trust, and make sure you’re using that book—its front matter, its headnotes, and its ingredient list—as its meant to be.
2. Before you get started, adjust your recipe to fit your pan size if necessary. You don’t want to bake a 10-inch round cake in an 8-inch round pan.
3. Figure out what you need to do to prepare the pan: Depending on the recipe, you may leave the pan bare, line the bottom with parchment and grease the sides, or grease and flour the whole pan.
4. Properly position your oven racks. If you’re baking one cake, position the rack in the lower third of the oven. If baking two cakes on multiple racks, position one rack in the upper third and another in the lower third. Rotate the pans from upper to lower and from back to front a little over halfway through baking time. Amazingly Simple Cake Decorating Ideas | Easy Cake Decorating Hacks | So Yummy Cake Recipes
5. Make sure your leaveners are fresh. It’s more important to be vigilant with your baking powder than your baking soda. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying
6. Make sure your ingredients are at the temperature specified in the recipe. Cold butter and eggs and no time to wait for them to warm up? No problem. There are fast and safe ways to bring these ingredients up to room temperature.
7. Use a scale to measure your ingredients—especially non-wheat flours. (And make sure that scale is accurate!)
If you’re not using a scale to weigh flour, it’s especially important that you’re measuring the flour the right way: Never shake or tap the measuring cup to settle the flour, or you may end with a dense, heavy cake.
8. Check to make sure your cake is finished before you take it out of the oven. Alice recommends a toothpick rather than a metal cake tester. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying
9. It will be hard to wait, but you’ll need to cool your cake according to the recipe’s instructions. Most cakes baked in parchment-lined pans can be cooled entirely in their pans on cooling racks. Don’t cool the cake on the stove—it doesn’t make sense to cool a cake in the warmest place in your kitchen. Amazingly Simple Cake Decorating Ideas | Easy Cake Decorating Hacks | So Yummy Cake Recipes
10. You’re so close to victory! Don’t ruin your cake when you remove it from the pan. Detach from the sides of the pan using a knife or spatula, then cover the pan with a rack, hold the rack and pan together, and flip the everything over. Remove the pan and peel off the parchment liner. To turn the cake right side up again, place another cooling rack on the cake, hold the two racks together gently, without squeezing the cake, and repeat the flip.
Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying
49 Comments
I love you
Love it
Me enganta los pasteles 🥧
Delicious 😋
This is making me hungry while watching the video 😋🤤
I'm sorry but it doesn't look yammy
Love you
WoW durian is the first cake!
In that stove cake, you have written Happy Birthay instead of Happy Birthday
Yooooo letterhead versus have hedgehogs
Omg lo l😂😂😂😂 gagsfdfdvdgdhhdgd
Omg sorry I AM WIRED!!!!
4:21 happy birthay😂
I love that style cake,,so cute,
Awesome cake…I love helpow you made these cakes I could never do that 😋😋
I wish i could eat this through the screen 😋
I love video and songs
😘🥰🥰🥰😘😘😘😘😘🥰🥰🥰😚😚😚😚
This is nice
Eyes: Beautiful😍
Ears: nice song 😘
Brain: Yummm😋
Mouth: watering😛
Stomach: hungry😭
so good🌸🌸🌸🌸 wanna be friends?
Cool video)))))))))))))))))))))))))))))))))))))))))))))))))))))
Bazıları resmen şeker komasına girdirir ve çok katkı maddesi var sadece izlemesi eğlenceli
on the barbequ happy birthday cake it is missing the d in birthday
I think you are a pro at making cake u should go to cake competition u will win definitely
4:33 starts ice cream cake-pops!
I’m sorry I’m a laughing but on the grill one happy birthay😂
4:23 happy BIRTHAY
😍😍😍😍😍😍😍😍😍😍😍😍😍😍
Eso parece
Wow😍👍👍
🍒🍓🍅🍎🍉🍄🌶️🥩🥓🍿
Yêu bánh ngọt 😋😋😋🍰🍭
1:11 & 1:47😍
Yummy durian cake
Awesome !!I really enjoy this video.
Nice
I want to eat some cakes is so beautiful
Who like chocolate instead of strawberry 😂😂😁
Wow it's making me craving for hunger
Everything looks delicious…but i wonder how it tastes..!!…who have this type of contiousness..hit like..hehehe.!!!👇😁
Who else saw they spelt birthday wrong 10:25?
Vcs entendem português? ??
Просто супер
My birthday party is coming up and I LIVE for these videos! I’m going to use your videos to bake one! Any awesome birthday cake videos you’ve done? x
Please write the name of materials 🙏🏻
jadore
🤩🤩🤩🤩🤩🤩🤩🤩❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
04:27 they wrote happy birthay
yummy 🍩🍰👌👌👍👍
4:25 Happy birthay the d is sad its left out