10+ Homemade Chocolate Cake Decorating Ideas | So Yummy Chocolate Cake Recipes | Cake Ideas, baking ideas, cake decorating compilation

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How To Make Cake Decorating Compilation | Top 10 Colorful Cake Decorating Ideas | Tasty Cake Recipe | Cake Ideas, baking ideas, cake decorating compilation
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June 19, 2020

Whether you’re making a towering skyscraper of buttercream or a one-bowl wonder, baking a cake is an investment, in time, in ingredients, and in pride. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying .

And with so much on the line, it’s only logical that you do everything you can to guarantee that your cake is realized as slices on plates rather than scraps in the trash can. 10+ Homemade Chocolate Cake Decorating Ideas | So Yummy Chocolate Cake Recipes

From the recipe you choose to the time you allow your cake to cool before digging into it, this 10-step program will help ensure your cake remain intact.

10+ Homemade Chocolate Cake Decorating Ideas | So Yummy Chocolate Cake Recipes

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Here’s what to do:

1. Pick a reliable recipe from a book, website, or author you trust, and make sure you’re using that bookโ€”its front matter, its headnotes, and its ingredient listโ€”as its meant to be.

2. Before you get started, adjust your recipe to fit your pan size if necessary. You don’t want to bake a 10-inch round cake in an 8-inch round pan.

Cake Ideas, baking ideas, cake decorating

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3. Figure out what you need to do to prepare the pan: Depending on the recipe, you may leave the pan bare, line the bottom with parchment and grease the sides, or grease and flour the whole pan.

4. Properly position your oven racks. If you’re baking one cake, position the rack in the lower third of the oven. If baking two cakes on multiple racks, position one rack in the upper third and another in the lower third. Rotate the pans from upper to lower and from back to front a little over halfway through baking time. 10+ Homemade Chocolate Cake Decorating Ideas | So Yummy Chocolate Cake Recipes

5. Make sure your leaveners are fresh. It’s more important to be vigilant with your baking powder than your baking soda. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying

6. Make sure your ingredients are at the temperature specified in the recipe. Cold butter and eggs and no time to wait for them to warm up? No problem. There are fast and safe ways to bring these ingredients up to room temperature.

7. Use a scale to measure your ingredientsโ€”especially non-wheat flours. (And make sure that scale is accurate!)

If you’re not using a scale to weigh flour, it’s especially important that you’re measuring the flour the right way: Never shake or tap the measuring cup to settle the flour, or you may end with a dense, heavy cake.

8. Check to make sure your cake is finished before you take it out of the oven. Alice recommends a toothpick rather than a metal cake tester. Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying

Cake Ideas, baking ideas, cake decorating

9. It will be hard to wait, but you’ll need to cool your cake according to the recipe’s instructions. Most cakes baked in parchment-lined pans can be cooled entirely in their pans on cooling racks. Don’t cool the cake on the stoveโ€”it doesn’t make sense to cool a cake in the warmest place in your kitchen. 10+ Homemade Chocolate Cake Decorating Ideas | So Yummy Chocolate Cake Recipes

10. You’re so close to victory! Don’t ruin your cake when you remove it from the pan. Detach from the sides of the pan using a knife or spatula, then cover the pan with a rack, hold the rack and pan together, and flip the everything over. Remove the pan and peel off the parchment liner. To turn the cake right side up again, place another cooling rack on the cake, hold the two racks together gently, without squeezing the cake, and repeat the flip.

Cake Ideas, baking ideas, cake decorating compilation, Ideas, cakes, cake, cupcakes, Decorating, Satisfying

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22 Comments

  1. Zezo Miro says:

    ilove it ๐Ÿฅง๐ŸŽ‚๐ŸŒน๐ŸŒน๐ŸŒน๐ŸŒนโ™ฅ๏ธ๐Ÿฉ๐Ÿซ๐Ÿซ๐Ÿซ๐Ÿซ

  2. Melisa Bushaj says:

    I am hungry now๐Ÿคค๐Ÿ˜ญ

  3. ุฃุญุจูƒ ู…ูˆุช ุงู„ุญุณูŠู† says:

    Also

  4. ุฃุญุจูƒ ู…ูˆุช ุงู„ุญุณูŠู† says:

    ุงูŠ๐Ÿ˜˜๐Ÿ˜—

  5. Mom of Two Kids says:

    ๐Ÿ‘๐Ÿ‘๐Ÿ‘Œ๐Ÿ‘Œ๐ŸŒน๐Ÿ’™๐ŸŒน๐Ÿ””๐Ÿ‘ˆ๐Ÿ€

  6. MS VLOGS says:

    Wow nice wow I want to eat ๐Ÿ˜“๐Ÿ˜“๐Ÿ˜“๐Ÿ˜“๐Ÿ˜“๐Ÿ˜“๐Ÿ˜“๐Ÿ˜“

  7. Samith Weerasiri says:

    I like to watch your videos

  8. Solehan J says:

    ๐•๐•Ÿ๐•˜ ๐•ค๐•ฆ๐•œ๐•’ ๐•”๐• ๐•œ๐•๐•’๐•ฅ ๐•๐•š๐•œ๐•–๐Ÿ˜

  9. Sameen Basheer says:

    Super

  10. Helena Kosta says:

    LOVE IT!!๐ŸŽ‚๐ŸŽ‚๐ŸŽ‚๐Ÿฐ๐Ÿง๐Ÿง๐Ÿ’•

  11. Helena Kosta says:

    This look so goodddddโคโค๐Ÿฐ๐Ÿฐ๐Ÿง

  12. Nam Nรขu says:

    ๐Ÿซ๐Ÿ’–๐Ÿ’ฏ๐Ÿ‘๐Ÿ‡๐ŸŽ‚๐Ÿญ

  13. Tasty Cookies says:

    I'm so love your cakes

  14. Abadia Lima says:

    ๐Ÿ’–๐Ÿ’–๐Ÿ’–๐Ÿ’–

  15. Datboiii Lucio says:

    and btw i dont really like strawberrys srry if i be mean to u i cant judge u xP

  16. Datboiii Lucio says:

    how do u eat all of the cakes
    where do u store dem? ; – ;

  17. Marco Sarti says:

    Yess!

  18. Saimir Xhaferaj says:

    Just amazing

  19. ู…ุญู…ุฏ ู†ุนู…ู‡ says:

    ุฌู…ูŠู„ ุฌุฏู†

  20. Guadalupe Alegre says:

    Q lindo

  21. AbigailPlayzRoblox ! says:

    i wish i could just buy your cakes xD, your soo talented!

  22. Isabela souza says:

    Oie

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