Enjoy guys, every 60 mins we provide you an inspirational baking video for you to start baking something new, watch how cakes personalized and turned into wonderful decorative designs you will adore. | #GIANT #Chocolate #Eclair #CAKE #Yolanda #Gampp #Cake
SUBSCRIBE For New Vids Every TUESDAY! –
Camp Cake is BACK & Better Than EVER! Wanna Bake With Me LIVE!? Check Out Everything You Need To Know HERE:
Click The Notification Bell To Get Freshly Baked Vids: Hot Out Of The Oven!
Pre-Order My NEW Cake Book HERE –
Hi, I’m Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! From novelty cakes that look like your favourite foods to my MEGA mash up cakes that have layers upon layers of goodness – I dream in cake!
With Chocolate Eclair Day just around the corner – what better way to celebrate than by turning this sweet French pastry into a giant CAKE!? To make this Giant Eclair Cake, I whipped up some of my Chocolate and Vanilla cakes, piped layers of Italian Meringue buttercream “shells” around the middle, gave it that ‘dipped’ look with some dark modelling chocolate. I even decorated it with fun colours and sprinkles and placed a little plaque on top to celebrate my mom’s birthday!
Got an idea for a cake? I’d love to hear it – subscribe & comment below!
Snapchat – @yolanda_gampp – BEHIND THE SCENES footage from our shoots!
BAKE LIKE YO – VIDEO TUTORIALS:
Need MORE Giant Food Cake Look-alikes? Check Out My Food Cakes PLAYLIST –
Get Your CRUMB COAT & CHILL On –
MAKING (AND USING) SIMPLE SYRUP! –
LEVEL CAKES LIKE ME –
I’ve Got NOVELTY Cakes For DAYS In My NOVELTY CAKES PLAYLIST –
My Recipe Box PLAYLIST Has All The CLASSIC Recipes You’ll Need To Make This Cake –
KEY SUPPLIES FOR THIS CAKE:
The How To Cake It SHOP Is Full Of My FAVE TOOLS –
GET Your Very Own SIR SQUEEZE-A- LOT here –
SUCTION Your Bowl To Your Counter With MY STAYBOWLIZER –
LOVE Our Cake Tees? Join Our CAKE TEE CLUB!
My GIANT ECLAIR CAKE Step-By-Step –
My ULTIMATE VANILLA CAKE –
My ULTIMATE CHOCOLATE CAKE –
My MODELLING CHOCOLATE –
My ITALIAN MERINGUE BUTTERCREAM –
My SIMPLE SYRUP Recipe –
THE HOW TO CAKE IT TEAM
Editor: Orhan Sumen
Cinematographer: Jeremy Kohm
Producers: Jocelyn Mercer & Connie Contardi