Home-Made Chocolate Pop Tarts | Cupcake Jemma |

Valentine's Day OMBRÉ Heart Cake | Cupcake Jemma
Valentine's Day OMBRÉ Heart Cake | Cupcake Jemma |
February 8, 2018
The Best, Softest  Cinnamon Rolls | Cupcake Jemma
The Best, Softest Cinnamon Rolls | Cupcake Jemma | Cake Ideas | baking ideas
February 21, 2018
Home-Made Chocolate Pop Tarts | Cupcake Jemma

My Shortcrust Pastry Masterclass –
Try making Chocolate Pastry! –

Pop Tarts are one of those things I had to beg my mum to buy for me as a kid. Until then it had been Weetabix for breakfast. But once I tried Pop Tarts, the sugary floodgates opened and nothing else would do. But now I can make my OWN! And so can you! Try filling them with jam if you’re a bit short on time! They are so yummy 🙂

Recipe –
For the pastry…
450g plain flour
60g icing sugar
pinch of salt
300g cold chopped butter
6 tbsp ice cold water
extra flour for rollin’
a beaten egg for glazing & sticking

For the chocolate filling…
45g dark chocolate
20g cocoa
30g light soft brown sugar
60ml double cream
pinch of salt
45g more dark chocolate
15g butter

For the glaze…
120g icing sugar
1/4 tsp ‘Superwhite’
2-3 tbsp water
1/4 tsp vanilla extract
Chocolate for drizzlin’



MY INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies


Crumbs & Doilies
1 Kingly Court



  1. Masha says:

    Jemma, when do you make shortcrust pastry with an egg and when with water? Or is it just preference? 🙂

  2. Udita says:

    What is superwhite n can u use anything else instead of superwhite

  3. Mikaela West says:

    i love your top! wheres it from!

  4. Latha Raveendran says:

    can you make Pain au Chocalat

  5. tanisha paramba says:

    What did she mean by making the pastry, short?

  6. Pheebs WEEsley says:

    Hi Jemma! Can we use other shortcrust pastry recipes for the pastry, but use the same filling and the same baking time (everything else the same)? Thank you!!

  7. Amelia Arnold says:

    Can u do a health food series !!

  8. Rachel Davis says:

    I don't like Pop-Tarts, but I would like this! Nom nom nom.

  9. bakes bynuji says:

    Hats off to you Jemma. You always come at the right time

  10. Haliey salgado says:

    What are grams??😕😕🎂

  11. sbluvhorsies says:

    I love pop tarts!!!💙👍🤓😍 this is an awesome recipe!!! I just watched a couple of ur vids and I love them! So I'm gonna sub to ya! 💙🤓

  12. Kitterz says:

    No one else noticed her shirt looks a little see-thru? I think it’s just the harsh light hitting the contours of the front. I’m not complaining…

  13. Ius and The Foods says:

    Make.monogram cake pls! 💙 or.monogram tart 💙

  14. Elisa Milan says:

    How are all the patissiers on youtube not fat? Their recipes are so beautiful and tasty. I would be a balloon if this was my job!

  15. Jack says:

    Jemma you are incredible

  16. Jack says:

    Jemma you are incredible

  17. Lauren Hughes says:

    I'm probably a few videos behind in saying this but I love love love your haircut. It looks so cute!

  18. Vbeck Beck says:

    I love poptarts

  19. herewegoloubylou says:

    Would love to see a coffee & walnut cake recipe! 💛

  20. china cm says:

    Can you make chocolate chip cakey cookies? Pls

  21. lauraclairehoward says:

    Jemma pleeeeease can you do a video showing us all of your baking supplies/sprinkles/storage etc?!
    Like this comment if you want this too!! 👍🏼

  22. stephanie peters says:

    Can you please make apple turnovers ?

  23. My Cake School says:


  24. M Page says:

    Is it bad I have never had a pop tart but now I am thanks to Jemma:)

  25. Violeta Guerra says:


  26. mrsrunningmommy says:

    Jemma Thank you so much!!! These are so easy to make and what a hit! My kids gobbled them up in 3 days. I am making more today, by request. We are going to try some apple pie filling this time also. Delicious!😋

  27. Cucino per Passione Barbara Benetti says:

    che bontà! se ti fa piacere ti aspetto nel mio canale

  28. Paula Oro says:

    Hey!! Can you make coffee cakes? Or coffee cake cupcakes? Pleasee

  29. Rabiya Mudassir says:

    Hello jemma i am a great fan of yours i really admire your dedication precision and passion for baking and teaching regards from Pakistan

  30. Zee says:

    These came out amazing…… I'm vegetarian so can't have the shop bought ones as they have gelatin. These are even better……. Thanks Jemma…

  31. Larry Stylinson says:

    Can I use a mixer instead? I want to try doing this but I don't have a food processor.

  32. Heroine Reychelle Moya 537 says:


  33. Jaselyn Alvarez says:

    OMG she's in London??

  34. Pushpa Joy says:

    How many does this recipe make

  35. Wild Fang says:

    how much pop tarts do this recipe make

  36. Gulya Swift says:

    Looks amazing

  37. Gulya Swift says:


  38. GothicKittyMadness says:

    can you do a vegan version??

Leave a Reply

Your email address will not be published. Required fields are marked *

%d bloggers like this: