Mint Choc Chip Cupcakes | Cupcake Jemma |
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I love Mint Choc Chip ice cream and YOU KNOW I love to transform things I love into cupcakes! This was one of my very first attempts back in the day and it is STILL a winner!
Recipe –
For the cupcakes…
140g plain flour, sifted
185g caster sugar
30g cocoa powder
40g chocolate chips
1/2 tsp bicarbonate of soda
1/4 tsp salt
125g buttermilk
120ml cold coffee
100ml vegetable oil
1 large free range egg
1/4 tsp peppermint extract
For the buttercreams…
150g soft unsalted butter
340g icing sugar, sifted
3 tbsp milk
1/4 tsp peppermint extract
75g melted and cooled dark chocolate
green food colouring
chocolate sprinkles (optional)
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21 Comments
Thank you so much. I made these and they came out sooo good. The coffee definitely accents the chocolate as does the mint. This is now my go to receipe for chocolate cupcakes!
omG she's wreally a frw*ckin geniusss
My chocolate chips sunk straight to the bottom before I could even fill the cups. Do they need to be chopped very finely?
you deserve a fanclubbbbb
What’s the difference when you make cupcakes with plain flour, all propose flour and self-rising flour? Is it gonna affect the end result of the cupcakes?
Can you please tell me the size of your cupcake?
Jemmaaaa…already try it..and it was excellent..thank you so much.
coffee definitely makes the chocolate cupcakes better!
These cupcakes look divine, I certainly will try them out.
Nice necklace
Jemma you are an absolute delight! If I still lived in the UK I'd definitely stop by Crumbs and Doilies – your cupcakes look amazeballs and I'm addicted to your channel!
Those are absolutely beautiful
You always make such a fancy cupcake & make it look super simple
What’s the recipe for 18 cupcakes or 6 cupcakes
Hi Jemma, I’ve been baking for a while now but whenever I have been taught recipes I’ve always been told to use baking powder. I’m really curious how come you always use bicarbonate of soda instead of baking powder? Thankyou
Hii.. substitute of egg?
I´ve to make this
Today I made this they are fantastic
Quick question… WHO IN HELLS NAME DOESNT LIKE COFFEE
Hi Jemma! I tried this. It’s good. Though I’m having a problem with the choco chip as it stays at the bottom and also its too oily, my cupcake liners are oily. Any tips what to do? Thank you ❤️
😂😂😂😂😂😂