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Cake Ideas, baking ideas, cake decorating

cake decorating compilation

Cake Ideas

baking ideas

My buttercream recipe…
Make a 4-layer vanilla sponge…

You will need
4 layers of cake (your choice but check out my madeira cake…link above)
Enough buttercream to fill, crumb coat and pipe the outside (4 times by buttercream recipe…link above!)
red and blue food colouring
piping bags with 4 nozzles
red sugarpaste (optional)

Template for the sides of the cake –
Template for the top –



MY INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies


Crumbs & Doilies
1 Kingly Court
W1B 5PW cake decorating compilation

Cake Ideas

baking ideas


  1. Shrey Sadh says:

    True art by an artist and i wish i would have manufactured your merch which looks awesome.

  2. pillowbakes says:

    I REALLY WANT TO MEET YOU, IM GOING TO LONDON NEXT WEEK! Oh and tmr is my birthday, gotta bake my own cake hahaha

  3. Janine Macalawa says:

    Hi jemma i hope someday we meet you in person..๐Ÿ˜๐Ÿค—i really love watching your videos since you from philippines ๐Ÿ˜๐Ÿ˜™

  4. Jyoti Gupta says:

    Will you please tell which red colour u used here?everytime i try to make red buttercream,no matter how much i add colour it always turns pink only…please share…

  5. sadie680 says:

    Love your hair! X

  6. Chua Tracy says:

    You talk very fast in this video! But I can still understand ๐Ÿ˜Š
    Love all your videos so much. Thank you for all your effort to share your knowledge & experience with us. Merry Xmas to you & your team! ๐ŸŽ„

  7. Anna Pejลกkovรก says:

    You could take this one step further by actually measuring the cake and calculating how many dots you need for a complete pattern and then adjusting the size of the dots. Just a tip. That's what I do to make sure that the pattern is all lined up.

  8. Eleanor Mudica says:

    super cute!

  9. sahneen hussain says:

    Thnx jemma 4 sharng ur madeira cake recipe…

  10. MARIA JOANNOU says:

    Jemma, thats great! Thanks

  11. Yusuf Chi says:

    Are your temperatures fan oven or normal?

  12. Julie M. Lewis says:

    I made this cake but I can't upload a picture! Once I figured out which tip to use it was easier for me. Next time I would pipe vertically and not horizontally. My cake was not quite tall enough but it still looks fine for my first try. Thanks for the inspiration.

  13. How Tasty says:

    It's snowing here too, but seriously, not a picture ๐Ÿ˜€ I love your chalet Jemma, such a warm Christmas location <3

  14. AFIA NAVID says:

    Awe some!!!!

  15. autumnskies says:

    What piping tip did you use for the red and icy blue buttercreams? Does anybody know?

  16. HIRS says:

    I had to double check if my video wasn't speeded up XD Gosh, Jemma, you talk fast! But I think it's mostly the editing's fault ๐Ÿ˜› I love this idea for a Xmas cake! It's beautiful! Happy holidays, dear Jemma <3

  17. Ruoshan Lee says:

    You look really good in your new hair!!!

  18. Katie Nykanen says:

    I like your hair cut

  19. Katie Nykanen says:


  20. Aquarii says:

    I love this design! Gorgeous!

  21. Fiore Fer says:

    How did you get to match the whole pattern? Or there is a back side?

  22. Emily Jelassi says:

    love this – so cute, and perfect for the holidays!!

  23. Raquel Estrada says:

    yummmy i want some so bad!!!

  24. Hamza Ameer says:

    This is very nice but extremely hard

  25. Nelly Kim says:

    You are amazing!!! We need to buy a baking cook book with details cause how did you make the butter or is that icing sugar? But any way you are amazing! Thank you for sharing all your recipes.

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