How to Make Popcorn Ice Cream | Cupcake Jemma | Cake Ideas | baking ideas
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As if popcorn wasn’t already awesome, this recipe actually makes it MORE awesome! By turning it in to ice cream! WIN!!
Recipe –
480ml double cream (heavy cream)
480ml whole milk
6 cups of popcorn (homemade or store bought plain or butter popcorn)
6 egg yolks
140 light soft brown sugar
1/4 tsp salt
1/2 tsp vanilla extract
55g browned butter, cooled
Caramel popcorn to decorate
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43 Comments
i've never wanted anything more from all your recipes 😍
nice!
I don't know if this sounds gross or won't work….but u can maybe blend that popcorn mixture and mix it into some buttercream to make pop corn flavoured buttercream? idk lol 😂
Dear Jemma I'm hoping you can help me. I baked your vanilla cupcakes today but when I took them out the oven they were flat and crispy on top and the inside was very crumbly and the cupcake case very oily. I baked them in the middle rack of the oven and measured out all my ingredients properly so I don't know what's wrong. Please can you help me
Thanks xx
Maybe reincarnate it to Popcorn Caramel or Popcorn Toffee?
yummy😂
hi l am a new subscriber and l love your channel l already made one of your desert and it turned out amazing you are amazing
BTW: Who's your fav to win Bake Off this year?
can you make a mango cake plz
can you plz make honeycomb l want to know the recipe
i am not sure of how it should taste :~
It's my aunt's birthday coming soon!!! And she ask me to make for her a passion fruit cake And I've watched many vids how to make passion fruit cake but I don't "trust" those videos so can u make a video how to make passion fruit cake!!! Please Jemma!!! I only trust in ur channel and ur techniques!!!!!! Pleaseeeeee!!!
soooo delicious
I make a pie out of the popcorn pulp.
Make a custard, mix in the pulp with some cinnamon and nutmeg, add it to a pie crust, sprinkle a little sugar on top and bake until golden brown.
I call it Maistevlaai. it's a Dutch pun.
Little Nick give me your numder
what country are you from?
what bout baking the popcorn? maybe adding something to it and try baking it hahaha
If you dry and mix the leftover popcorn with chocolate, it'll make a great ice cream topping!
Can you make a cotton candy cupcake with corresponding frosting????
I hope you get your own show, you're an awesome host and a great teacher.
I really enjoy watching you cupcakejemma. there is something about you that get me hook. you're like bad ass but sweet. I don't know. but I do love your channel and will try your recipes soon. I just watch em for now….
you can try cookies for the leftover popcorn..
do you have to put the butter in
also how do you get it to be burnt? : |
This has nothing to do with the video, but… What would you recommend for a Lemon Cake? Regular buttercream or Swiss merengue?
Maybe put the remaining popcorn on a cookie sheet, some brown butter and some brown sugar? Or how about mixing the remaining popcorn with sugar cookie mix (your receipt of course) a small amount of brown butter (more for colour then taste) then bake and then take out and will hot put candy cane crumble (not a lot just a little) on top then cool and Christmas flavoured cookies year round! The sugar cookie mix sounds more viable you will have to experiment, if you do contact me back so I can hear how my guess work went!
Doesnt the popcorn go soft when its frozen? i'd love to try this with the browned butter! yum yum!
How about a Popcorn Milkshake with the left over pulp?? More milk can't ruin it jajajaja!
Thèm qué ! 😋😋😋
shot for everytime jemma says pop
mmmmm popcorn ice cream sounds SO good I want some right now!
7:30 the man in the background 😂😂
Dairy free baking recipes pleeeaaassee something super good!!!!
Popcorn ice cream is seriously life changing! I ate some at a three star restaurant and it was just so soooo good!!! I thought i might never get to eat it again nur here it is 🙂
Tank you so much 🙂
For everyone in america, here are the ingredients
2 cups heavy cream
2 cups whole milk
6 cups popcorn
6 egg yolks
1/2 cup + 1 tbsp soft brown sugar
1/4 tsp salt
1/2 tsp vanilla extract
1/4 cup brown butter, cooled
caramel popcorn to decorate
what should i convert next?
"just you know, your welcome" LOL
How can u be so slim eating all those beautiful yummy recipes???
How can u be so slim eating all those beautiful yummy recipes???
Popcorn truffles?
Have you heard of the thing when it’s like
Ohh Caleb I’m eating ICECREEAMM
Guess what I’m eating POPPCORRNN
You could simply blend the milk+popcorn and the leftovers after sieving will be way little than what you had there. Milk yield will be the same with intense popcorn flavor and some popcorn specks in the ice cream.
do you still make this please respond (urgent!)
Would a 2:1 ratio be ok for milk and cream (not cream and milk)? Currently I only have 1/2 cup of heavy cream and I can’t get anymore at the moment.
I think that I'd rather lose some milk with the strained popcorn and make up the quantity with extra cream, rather than lose cream!
I wonder if you could blitz the soggy popcorn and strain it, so that you get more of the soft puffed corn, without the hard bits, to put in the ice cream mix?