Pumpkin Cheesecake Brownie Recipe | Cupcake Jemma | Cake Ideas | baking ideas

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Pumpkin Cheesecake Brownie Recipe | Cupcake Jemma

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Halloween may be a distant memory but that doesn’t mean we should forget about the pumpkins of the world. There are still lots of things you can do with pumpkins, such as this deliciously rich, gently spiced Pumpkin Cheesecake Brownie. Get cooking!


For the pumpkin cheesecake swirly bits –

115g pureed pumpkin (canned is perfect!)
115g cream cheese at room temperature
2 tbsp caster sugar
1 large egg
½ tsp each of ground ginger, cinnamon & nutmeg

For the brownie bit –

230g dark chocolate (I use 70% chocolate)
120g unsalted butter, chopped
150g caster sugar
60g light soft brown sugar
3 large eggs
1 tsp vanilla extract
100g plain flour
100 milk chocolate chips
A good pinch of salt

You will need an 8” x 8” square tin, greased and lined!

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  1. Victoria Rusnak says:

    Thanks, J! After 40 mins my milk chocolate chips incorporated in body cake and melted but result was perfect anywhere. Be healthy xoxo
    Please add 2 tbspn cocoa powder to description

  2. Mary Amidala says:

    I really love watching your videos, they really inspire me. Thank you so much.

  3. hellybelly says:

    your tiny little grater is sooo cute! just had to comment on it hahahhaha

  4. Kylie Xiong says:

    Instead of pumpkin can we use peanut butter?

  5. Tahira Ahmed says:

    that kind of cake is really called marball cake

  6. EveryDayGlory says:

    I made these the top was a a little crispy but really nice everyone in my house enjoyed them! (:

  7. Leala Personal says:

    I really love watching your video all your recipe cupcakes and cakes it's amazing and I like to follow your recipe everything xx nice jem xx

  8. Sue Munstur says:

    Can not WAIT for Halloween this year 😀 So much baking time! hahah

  9. Myrto S says:

    Besides your epic sweets, i love your sense of humor too i rly laugh at some points 🙂 keep it up!

  10. Faith says:

    Your videos always make me hungry

  11. Elvy Stansfield says:

    Thank you so much for this recipe, it is delicious!!! My daughters loved this recipe, they don't like pumpkin desserts in general, but this one was a hit!!!! We send you hugs and kisses from Miami!!! Elvy (mom) Emily (6) and Livi (4)

  12. Roz Sa says:

    01:32! that facial expression!

  13. MissJessibel says:

    can't you make a video showing how to make homemade pumpkin puree? We can't get the canned in Sweden…

  14. mariana gonzalez says:


  15. Do94ubleG says:


  16. Ashley Therien says:

    What kind of vanilla extra do you use? I love how syrupy it always looks !!!

  17. kaeddin dominguez says:

    do you have to put the nutmeg in it

  18. BERRIOT Caroline says:

    Hi Jemma!
    I want to thank you for this amazing recipe, it looks absolutely delicious!
    I tried it yesterday night for my halloween party with some of my friends, they loved it!
    I aslo made it gluten free for my boyfriend (he is intolerant), and used rice flour instead of regular flour.
    Your job is amazing, I love all of your videos and tutorials, your recipes are original, tasty and beautiful (and I also love your kitchen at home).
    Thank you and I can't wait to see your next videos!
    – Sorry for my English, I'm from France 😉

  19. Georgii Kalnytskyi says:

    Looking gorgeous and I think tastes also gorgeous.

  20. michelle breithling says:

    I need that tiny grater in my life omg!!

  21. Sophia Lauren says:

    do you have to use dark chocolae

  22. medford briggs says:

    Gotta love the PeeWee Herman impersonation at 1:32 !!!!!

  23. Angelyn Sneha says:

    Oops, that jerk 5:36

  24. Zoe Swenson says:

    It was gross!!!!

  25. assassintwinat8 says:

    Would you consider trying out a recipe for pumpkin chocolate cupcakes? They're amazing as muffins, I can only imagine what kind of magic you'd work on them as cupcakes.

  26. GothicKittyMadness says:

    my girlfriend has an 8incher 😉 hehe!

  27. Giulia Anziano says:

    Ti adoro!!! 😍

  28. Gevanga says:

    $&. Vb

  29. Abrar says:

    I only have cocoa powder. Should i put 230g of the powder rather then melt chocolate?

  30. Zainab Saad says:

    Can I substitute coconut sugar ????

  31. Guns N' Roses Central says:

    made these yesterday. Amazing recipe! Definitely will be making these in the future.

  32. Rebecca A says:

    looks delicious!

  33. Patrick Adams says:

    Bitesize pieces………really

  34. Areesh says:

    Hey could u do a marble cake recipe?

  35. zoe anca says:

    I went COMPLETELY off track and just added in whatever like I always do and realised just before it was time to put the pumpkin bit on that I just hadn't followed the recipe (oops) but I used my initiative and just went with it and they've still turned out super yummy, so thank you SO MUCH for these fab recipes, we all love you very very much xxx

  36. Linda Rose Photography says:

    Omgahh the tiny grater!!!!! ❤❤❤❤

  37. Gulya Swift says:

    Looks amazing

  38. Gulya Swift says:


  39. Don't Care says:

    Omg, your brownies we're horrible! I don't know if they would even qualify as brownies…they're almost as bad as that sweater ..

  40. Maria Osypova says:

    You have a nice kitchen!♥

  41. sharon olsen says:

    Pumpkin … Cheese Cake … Brownie … Now this is a three some I approve of ! ; ]

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