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Here’s an amazing gluten-free cupcake recipe that’s great for no-wheat eaters and wheat-eaters (wheaters?) alike! Soft, moist sponge rippled with summer fruit goo, topped with light, smooth cream cheese icing and more fruit! Try them for yourselves – I guarantee you’ll love ’em!
RECIPE//
Fruit Goo –
300g bag of Frozen Summer Fruits (or fresh fruits!) (or other fruits!)
1/2 cup of Caster Sugar
Cream Cheese Icing –
75g softened unsalted butter
120g cream cheese
420g icing sugar (sifted)
Cakes –
125g Gluten Free self raising
125g caster sugar
1/8 tsp xantham gum
1/4 tsp bicarbonate of soda (aka baking soda)
125g soft unsalted butter
2 large free-range eggs
1 & 1/2 tbsp whole milk
some GOO!
source
29 Comments
Can you do more gluten free recipes please:)
I put the goo in your chocolate cupcakes and made a topping with white chocolate and cream cheese – of course again with a blob of goo on top of it. Your recipes make me creative 😀 It was awesome – like everythig from you. It all works really well together 🙂 Thank you so much for all your ideas and videos 🙂
This looks delicious! And gosh your laughter is adorable 🙂
I had some leftover fruit goo and made potato noodles the next day, roasted them with ground poppy seeds and a little bit of icing sugar and used the goo as a dip for the noodles. Amazing!
Are there any other go to gluten-free flour mix recipes? I Iive in Austria and the only gluten-free flour mixes are horrible and never work properly!
I can't find xantham gum…..
Can I made this without xantham gum??
Hi jemma, i love ur videos!!! I attempted to make the goo in advance (that is, the night before) and now it has "solidified" into real jam (jelly-like). What shld i do so that i can still mix it in my batter and get the swirls?
could you use Coconut flour?
Hi Jemma! Me and my family have numerous health problems so we are gluten free with egg and dairy allergies… If you have the time could you make a cake/cupcake/muffin recipe that we all could eat?
can you do sugar free cup cake
this is so great, I'm gonna bake them tomorrow
Hi Jemma, I love your channel! I tried this method with your regular vanilla sponges and a mango goo [no sugar needed 🙂 ]. Can I use a lemon curd instead of a fruit goo with these gluten free cupcakes? Thanks!
Jemma please howcan i make self rising flour at home?
Really curious as to how many things you baked that sunny day when you wore that orange shirt/ thinking I should get myself a shirt like that because you seem to love yours and look so pretty with it on.
I have a gluten free flour mix but it isn't a self rising mix. what additonal things would I have to add to the recipe to equal a self rising flour for this recipie
Hey Jemma! New to the channel here in the US and I was wondering how much cocoa powder and/or vanilla extract you would recommend adding to the gluten-free batter? With a family that has an enormous sweet tooth but mostly gluten-intolerant it would be great to change it up every now and then.
Thanks!
why does this video not appearing on ur channel?
For those who can't tolerate xanthan gums, psyllium husk is a good alternative. Just replace with the same quantity. Looks a yummy recipe.
Please do Super free BlackBerry cupcake please
Thanks Jemma for the tips! I've taken this video into consideration and made my own Vegan Chocolate Ganache Cake with gluten-free flour. Please check out the recipe https://www.instagram.com/p/Bg8Vq11lTu2/?taken-by=theaveragejosh
I love this , I made them without egg with your flax seed egg replacer. It worked really well !! So thank you.
Its really hard to find a good cake recipe when you have allergies to wheat, gluten, eggs , milk and nuts 🙁 x
Yummy!!
Made these cupcakes yesterday with wholewheat GF flour, they came out awesome! Thanks a lot for this recipe Jemma, love your channel!
Thank you for this GF recipe! So I live in Cambodia, and can't seem to find xanthum gum. Can you do this recipe without it?
Would this recipe work as a vanilla cupcake recipe minus the added berries in the batter?
Jenna, I like all of your recipes, and I would like you to make a whole chocolate donut, including chocolate glaze and sprinkles.
How do you make chocolate flavoured in these
How much baking powder would I need to use with plain flour plz
OMG I love them yummy. 🤪😋😋👊😘🙋♀️